• Italian Sausage • Pepperoni • Canadian Bacon • Bacon • Beef • Chicken
• Anchovies • Mushrooms • Green Peppers • Sweet Red Peppers • Onions
• Jalapeno Peppers • Black Olives • Green Olives • Pineapple • Chopped Garlic
Additional cost below will be added to the topping price for:
Shrimp, Extra Cheese, Extra Sausage
Cost per Topping:
Original Hand Tossed Crust
Our homemade taco meat is blended with our Faye’s pizza sauce baked with mozzarella cheese; then when it comes out of the oven topped with lettuce, tomato, cheddar cheese, Tostitos chips, & black olives, served with salsa sauce and sour cream.
Extra sour cream served on the side $1.50
A delicious combination of Canadian bacon, fresh bacon pieces, and mozzarella cheese are baked together, and then when pizza comes out of the oven, it is topped with mayonnaise, lettuce and tomato.
This spicy combination includes a special blend of Cajun seasoning, Faye’s Italian sausage, Onions, Sweet Red Peppers, and Jalapeño peppers. Yes Folks, these peppers are hot!
9in. Cauliflower Crust available
Gluten Free • Keto Friendly • Paleo Friendly
Bacon, Double Cheeseburger Deluxe
Beef, bacon, cheddar cheese, and mozzarella cheese are baked together, and then when the pizza comes out of the oven. Lettuce, tomato, and mayonnaise are added to the top of this creation.
Faye’s House Deluxe Pizza
The original deluxe pizza from the 1950’s, Italian sausage, pepperoni, onion, green peppers, black olives, green olives & mushrooms (anchovies optional).
Personal Pan Pizza
6” Thin Crust Mini Pizza – choose up to (3) toppings. Not available for specialty pizzas (example: Taco or BLT).
Meat Lovers Pizza
Sausage, beef, pepperoni, bacon, and Canadian bacon.
Buffalo or BBQ Chicken Pizza
Start with either Sweet Baby Ray’s BBQ sauce or Legend Larry’s™ Award-Winning Medium Sauce. Then top it with oven roasted chicken and any (2) of your favorite toppings served with ranch or blue cheese dressing.
Faye’s Veggie Pizza
The healthiest of all pizzas - onions, green peppers, tomatoes, green olives, black olives & mushrooms.
Original Crust Pizzas
Available for take-n-bake
Gluten Free Crust
Gluten free crust - 10"
Small Medium Large Super
$.75 $1.00 $1.25 $1.50
Small Medium Large Super
10" 13" 15" 17"
$7.25 $9.00 $10.50 $12.00
+$1.00 +$1.25 $1.50 +$2.00
Cost per topping
Deep Dish Crust
*Prices are subject to change.
Canadian bacon, bacon, pineapple, mozzarella cheese.
Chicken Alfredo Pizza
Oven-roasted chicken breast, smothered in a creamy garlic herb alfredo sauce. Comes with mozzarella cheese and asiago cheese.
If you choose, add up to 2 toppings.
Chicken Caeser Pizza
Roasted chicken breast, asiago, parmesean, and mozzarella cheese. Baked, then finished with tomatoes, crisp romaine and our special house caesar dressing drizzled over the top.
Our dough is made fresh daily; all our vegetables are hand chopped and our
meat is made fresh from Miesfeld’s Meat Market in order to make the best
pizza around, the times have changed but we haven’t. Pizza done the original
way just like 62 years ago. That’s why we are the best pizza in Sheboygan!